GREYSTON BAKERY GLUTEN FREE CHOCOLATE CHIP BLONDIE 2.25OZ.
INGREDIENTS: SUGAR, GLUTEN FREE FLOUR (RICE FLOUR, WHOLE GRAIN BROWN RICE FLOUR, WHOLE SORGHUM FLOUR, TAPIOCA STARCH, POTATO STARCH, CELLULOSE, XANTHAN GUM, VITAMIN AND MINERAL BLEND [CALCIUM CARBONATE, NIACINAMIDE (VITAMIN B3), REDUCED IRON, THIAMIN HYDROCHLORIDE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2)]), LIGHT BROWN SUGAR, SOY OIL, EGGS, SEMISWEET CHOCOLATE (SUGAR UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA EXTRACT), WATER, SALT, NATURAL FLAVORS.